Very Tasty Australian Foods

Very Tasty Australian Foods

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One of the great things about travelling is trying out all the delicious food you are exposed to. Test your taste buds in Australia, where the sun is hot and the food is tasty! Next time you’re in Australia, try some of the tasty snacks, treats and dishes Australia has to offer.

Try the balmain bugs, or more commonly known as abacus peronii, and don’t worry, it’s not actually a bug. It’s actually a type of slipper lobster that Australians enjoy. They live in shallow waters and taste very good on baked potatoes. They can be a great dish to have on the side of a main meal, or as the main meal.

TimTam is a chocolate biscuit made in Australia. It is made of two layers of chocolate flavoured biscuit, spread apart by chocolate filling, and then wrapped in chocolate coating. Could anything be more delicious or genius? We don’t think so.

Ever tried Weet-Bix? You should, it’s a light low sugar breakfast granola bar—like biscuit. It’s very healthy and full of flavour.

Next time you’re looking to spread something govern your bread, try spreading vegemite! It is a tasty spread that can go on anything including bread and bagels.

Do you have a sweet tooth? Try the pavlova. It is a meringue based dessert with a crisp crust and a pleasant, soft inside full of whipped cream and fruit.

If you’re a meat lover looking for adventure, try the grilled kangaroo, or maybe the hamburger with beetroot. Enjoy!